For Restaurants
By Restaurant People

We’ve been there, and we’re here for you. Momos was created with restaurants in mind, to solve the challenges that a modern restaurant faces.

Make good food
And People Will Come

If it was only as simple as that. When global pandemic hit in 2020, the team was busy running restaurants across the globe. However, an unprecedented shift in dining behavior fundamentally changed the restaurant landscape. So we built a product that helps restaurants modernize into the new normal.
Running a restaurant is hard. We experienced it first hand. Dozens of platforms, all vying for your time and space, across delivery, discovery and social. While Momos might not run your restaurant for you, we sure try to make it easier.

Get Acquainted With The Momos Team

Our global team members each have their own story to tell
Sai Alluri
Co-Founder & CEO

Sai Alluri is the Co-Founder and CEO of Momos. An early Uber employee, Sai quickly transitioned to the F&B world by running hundreds of restaurants while at Grab. Momos is a culmination of all the tools we wished we had at those restaurants. We're bringing those tools to you.

Sai's mom makes the best pickles in the world, and is finally learning to embrace seafood.
Andrew Liu
Co-Founder & CBO

Andrew is the other Co-Founder of Momos. A lifelong foodie and recovered finance professional, Andrew worked on over $9 billion worth of financings while at Grab. Andrew started his career in Silicon Valley and now splits his time between the US and Asia.

Andrew is incredibly opinionated on Mexican food, and once ate 5 double-doubles from In-N-Out in under 6 minutes.

Improve how your Restaurant Operates

Momos is custom built for restaurants everywhere. Our tools and reports save you time and help you better measure your business so you can grow your restaurant effectively. Go back to running your restaurant, and leave the rest to us.
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Be part of our mission

We’re looking for passionate people to join us on our mission. We value merit, and people who have strong opinions about burritos.
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